Just back from a trip to Fuengirola, lovely to revisit Pata Rusa and catch up with Oscar and Elena. We are like old friends now!!
To get the best of the seafood paella you definitely need to book it 24 hours before as it gets very busy.
For a change, don't order chips try their potatoes - they are brilliant, so tasty!
On our last evening we had sole and a pork dish, both were stunning, highly recommended.
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