The sky was a clear, azure blue and the sun was glorious on our faces. The tapa was delicious and the sherry, ice cold. The whole lunchtime experience was enhanced by the tinkling of the soothing water feature and the soft, violin music playing in the background. A gentle and delightful lunchtime experience. And this was just February. However, the waitress was a bit surly-must have been her off day!
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