We visited during lunch and ate in the bar in the basement. All the food was excellent and the waitress was knowledgeable and very friendly. The large crème brulee custard has a wonderful caramel flavor and with fresh berries and whipped cream on top. The quiche my sister got was the best she ever tasted. I had the blue cheese grilled chicken sandwich which I loved and I'm not a fan of blue cheese. The lunch menu is very inexpensive especially compared to other restaurants of its type. I didn't notice a kids menu.
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