New owners have improved the menu and the atmosphere at this traditional fine dining restaurant, which has always been our favorite. Steaks and prime rib are always good here, and the addition of grouper and fish tacos have given an old standby menu a new modern feel. The drinks are always great at one of the very few full bar restaurants around here. Ask for a table in the lounge and request Ted as your waiter, he's the best.
If I have any criticism it would be the main dining room still has a bit of a stodgy decor, a friend describes as "upscale assisted living", lol.
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