Went with family and we sampled each other's dishes. Had the Mole Actopan, others had the chile rellenos and the chipotle steak. All the dishes were interesting, flavorful, and vibrant. Have had gourmet Mexican food in NYC and California, but this stands with the best of them. Flan and chocolate cake desserts were first rate. Margaritas were massive. Staff was helpful and nice but room could do to hire one or two more servers to deal with the large crowds. My table kept ordering them. We're going back again this week before we leave Tubac. Highly recommended.
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