A friend recommended this restaurant, and I was lien away by the lake views, attentive service and deliciously prepared food.
It's a great place to try traditional Guatemalan cuisine. What surprised me was the attention to detail and presentation in addition to the low prices. Main courses are only about $4.50 but you'd pay double or triple that in Antigua.
Plus your money goes to a good cause as it's run by culinary students.
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