I visited with a work group, 7 in all. The decor is very nice and well styled. They feature "naked" wines, that have no additives. I waited the longest for my wine, to find out they forgot I ordered it. It is times like these I wish finer restaurants would write orders down, especially for large groups. It is a little mistake and the female servers were nice and pleasant.
PROS: The antipasto meats and cheeses were a great starter, It was easy to share and high quality. The voodoo pasta was great, the chipotle cream sauce had a great flavor. The food was warm and the pasta was done just right. The dessert was great, our group ordered all options on the menu to taste each, they were very good.
CONS: Others in the group had problems with their food. One ordered a salmon sandwich but the toasted bread was too hard to eat as a sandwich. A co-worker with a nut allergy ordered the salmon salad that is suppose to have almonds (as listed on the menu, she doesn't have a problem with almonds), but had hazelnuts instead. The server assured her that the hazelnuts were really almonds - it wasn't until my co-worker pushed the issue that they checked with the kitchen to find out they were actually hazelnuts. The servers, although friendly, had to be asked repeatably to bring things - like silverware.
Overall I would have to try Caffe Boa again to see if the food problems were a fluke.