I love this restaurant - the food is great and the experience is unique. Also, by eating here you are helping to preserve a culture, so take the time to make the drive out to Sells and experience food you will never taste anywhere else on the planet. How often can you say that? The staff are polite, friendly and eager to share their cuisine with patrons. It appears that half the town eats here and the reason is the great food. Try the daily specials - regardless of what it is - it will be good. The chips and cholla blossom salsa is really good. The menu changes slightly seasonally, but the prickly pear chicken wrap is always a good choice as are the quesadillas. They serve breakfast and lunch. FYI, the location is remote, so allow plenty of time for travel.