Shallots is a very good dining experience located in a mini-strip mall on HWY 89W in Sedona. It is charmingly decorated and very welcoming.
We checked it out because we had been there two years earlier when it was Dan's Bistro. I like the menu more now, but you still have to BYOB.
We went to dinner on one of Arizona's monsoon nights, so we ordered heartier fare than you usually have in August.
My double clam chowder was just the way I like it, a really thick broth loaded with clams and potatoes. It was just not hot! It was warm, but it needed a few more degrees of heat.
For my entree, I had Steak Diane, and it had some of the best seasoned beef and mushrooms I have had in a long time. The same with the steak though, the temperature felt like it had been in the pick-up window for a couple of minutes too long.
We really enjoyed the place and would go back.
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