My husband and I took my step-mother for lunch yesterday. She had never been but now she can't wait to return.
We started off with wonderful sangria, one white, one red, both delicious. We ordered two of the salmon lunches and my husband ordered the crab cakes. The salmon was served on a bed of mixed greens with green beans, carrots and warm roasted fingerling potatoes. Very tasty although I would have liked a little more dressing on the salad.
My husband said his two crab cakes were moist and tasty and they were served with a side salad.
The setting is so nice with freash tulips on each table and lots of outdoor seating, although because it was a warm day we chose to stay inside.
We had no room for dessert but saw some being served and it was hard not to try one. Maybe next time.
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