Went here for lunch, sat outside in the November sun and enjoyed a relaxed lunch. We both had the special, tilapia fillet on salad with a fantastic basil plus whatever dressing. The tilapia was cooked to perfection and the salad delicious. We followed with a shared cheesecake that was fantastic. The service was good and the atmosphere relaxed. It was enjoyable and good value. I would guess this place was busy for dinner.
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