And I agree! Finding a restaurant like this in tiny Prescott is a joy. We have eaten here several times and 9/10 times are very happy with the cusine. My favorite is the Brie plate to share. It consists of baked brie in filo dough with a carmel type sauce, served with fresh apples,pears,cherries,strawberries, with fresh home made bread. I have eaten lunch here as well but it is very small and cramped quarters. I understand they are expanding and no wonder with fresh food, home made bread and the desserts are very good also. Make reservations so you will have a seat. Service is adequate but not stunning.
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