I'm a native Arizonan and I ate here regularly in the 70's then moved out of the neighborhood and then the state. They seem to have maintained the quality much better than many other restaurants during the decades I was wandering the country. Was so glad to retire and get back to AZ Mexican Food and 9 months of great climate.
Now, The TeePee is a long drive from my Cave Creek AZ home, so I don't eat here often, but I really enjoy the authentic Mexican food. We still manage to eat here 2 or 3 times a year. I usually have shredded beef tacos, cheese enchilada, or bean burrito enchilada style. My husband always has machaca dinner. We have never been disappointed. They do offer a spicier salsa than the tamed version but you must ask for the spicy.
Snowbirds and midwesterners may rate it lower if they don't tolerate spices well. Ask the wait staff which dishes are less spicy.....there are lots of them. AND, they usually have a pitcher of water on the table if you do get something a bit too picante. I've never had a margarita here, but the Corona is mas fina.
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