All the bread and pasta are made from scratch and you can definitely taste the difference. The pasta has a chewiness to it that you don't normally get. We had the mushroom pizza which was pretty good - would have been better with a variety of mushrooms. We also had the seafood linguine - the pasta was the best part, the sauce was okay. The kids had a cheese pizza and spaghetti in meat sauce and that was the highlight of the meal. I'm a vegetarian and I couldn't resist having more than a few bites of that spaghetti!
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