We have spent a few days in Payson a couple of times. Someone at the Chamber recommended this restaurant to us and so we went for lunch. The BBQ sandwich on a pretzel bun was by far the best BBQ sandwich we've ever tried (baby back rib meat). The french fries didn't need ketchup or anything else. The seasoning was amazing. We also got a large salad that Jimmy offered to have the kitchen custom make for me. They are very accommodating, very friendly, and a great experience over all! We're going back the next time we're in town and we'll maybe try the crab cakes and halibut which we heard was also great! Though it might be hard to pass up that sandwich!
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