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“Best steak ever!”

El Boliche de Alberto
Certificate of Excellence
Price range: $10 - $20
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Restaurant details
Good for: Local cuisine, Large groups, Families with children
Dining options: Lunch, Dinner, Breakfast, Late Night, Delivery, Reservations
Reviewed February 20, 2014

A late dinner, and the best steak ever! Juicy, thick and a crispy coat. We picked the one a couple of miles West from the city center.

    • Food
2  Thank ADBLPQ
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.
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367 - 371 of 5,885 reviews

Reviewed February 14, 2014

Very good Restaurant, top food, steak house! El boliche hás very good price for a superb meat! Even the other options taste fantastic, salad very good, french fries divine, everything else perfect...the only problem is waiting the table, the boliche the Alberto is full every day, I would recomend to arrive 10 minutes before opening time to make sure not to waiting for the table too long...they do not accept reservation! Definetilly worth going, top food with best price! Loved it...

Thank FLAVIO E
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.
Reviewed February 11, 2014

There are 3 EL BOLICHE DE ALBERTO actually, they seem to grow after their succes.
We went to one of the restaurants twice. First time the steak was just amazing, with no doubts the best I remmember eating for very , very, long time. The second day the same portion of 500g meat was just a little bit more done than we wanted, but still superb. I love Provolone and I liked the way they serve it, in preheated dish so it is litteraly melting.... I have no reason not to reccomend a visite, unless You are a vegeterian.

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1  Thank Jan B
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.
Reviewed February 11, 2014

Beef is tender and tasty, and 'asado' with outstanding savoir-faire. Vacio and bife de lomo are my favorites; I would also recommend the 'empanadas' for starters. French frites are crispy and oil-free. Service is just average, some days waiters are pleasant but they could easily be inattentive or discourteous. Dessert are average. The ambiance is also from a typical parrilla: a bit noisy and after you leave the smell of the tasty beef comes with you. Value for money is good, especially because of the quality of beef and its cooking.

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Thank Martin B
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.
Reviewed February 9, 2014

We were told by family and friends that if we go to bariloche, we have to eat at El Boliche de Alberto. Due to the fact that we arrived on December 31st and left and January 2nd, we had to change our flight in order to be able to go (our flight was originaly at 1:00pm and the restaurant opened at 12:00) but I can say that it was totally worth it. It was the most amazing steak we ever had. The meat was melting in the mouth and the taste excellent. The service was also excellent and the staff was very friendly. We recommend it to all!

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1  Thank Lucian G
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.

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