We went twice to this restaurant, the first time for dinner and the second one for lunch. The first time the food was quite good, we had a trout, a chiken "milanesa", and a beef "milanesa". Everything was quite good and we liked the service and the athmosphere. So, we decided to return for lunch a couple of days after. Surprisingly, the second time the food was barely ok even though we ordered almost the same. The chicken "milanesa" was chewy and we didn't even finished it.
I don't know what to think about this place, maybe the cook they have at night is different from the one at lunchtime?
Own or manage this property? Claim your listing for free to respond to reviews, update your profile and much more.