If you like meat welcome to Argentina and to "Tio Querido". The traditional "bife de chorizo" is highly recommended and well as the offals as appetizers (sorry but I do love beef kindneys and sweetbread - mollejas they call it locally). A nice Malbec such as Escorihuela Gascon will help to enjoy the food, the place and life.
Just a little bit noisy as restaurants that are frequented by tourists some of whom visit places not to see but to be heard.
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