Food was outstanding and service was great. Entrees are unique and just a bit different. Service was excellent. The wine cellar is a must see. To order a bottle of wine, they invite you into the cellar to make your selection. A sommelier is on hand to assist if needed. He managed to be helpful without being intrusive or snooty in the least. It's not cheap, but compared to similar quality in the US it's a real bargain. This was our last meal in Mendoza, and we were happy to leave with such a positive impression.
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