We stopped here for lunch on a Sunday that also happened to be Father's Day. The restaurant was full of families and regulars - the owner seemed to know everyone. And even though there were just 2 of us, he took time to make certain we were comfortable and understood the menu.
The homemade pastas were spectacular. Artichoke ravioli and pappardelle were among the best we have ever tried. The wine selection was extensive with many reasonably priced options.
There are some balcony tables overlooking the street fair below - a great option for smaller parties.
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