I entered this restaurant down an alley into a courtyard where I first heard then saw the restaurant within. Dark wood accents and white linen cloths with the use of red walls gave this restaurant a very elegant feel. Typical Saturday night crowd packed this restaurant as I was told by Veronica, my server. I was quickly seated and noticed the menu was in Polish with Spanish subtitles. It was recommended I order the Pierogies with a Goulash sauce. OMG...too die for!!! These potato delights accompanied with an exquisite tasty Goulash. Overall, excellent service, very attentive and patient. Excellent meal. I used the basket of bread to sop up the goulash...value was typical of good food, good service yet reasonable;$104AR. I highly recommend to everyone.