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“Pizza in Palermo”
Review of Siamo nel Forno

Siamo nel Forno
Ranked #122 of 5,498 Restaurants in Buenos Aires
Certificate of Excellence
Price range: $10 - $20
Cuisines: Italian, Pizza
More restaurant details
Restaurant details
Good for: Large groups
Dining options: Dinner, Late Night, Reservations
Neighborhood: Palermo
Description: The Only Vera Pizza Napoletana in Buenos Aires. 100% wood fired brick oven. Selected italian ingredients. The choice of the italian community in Buenos Aires, to have the real pizza.
Reviewed June 11, 2013

This little Italian pizzeria is a nice option if you want to scape from the parrillas. We had burratta with prosciutto as starter and a pizza rucola, rocket with brie and parma ham, very good.

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Thank Renata B
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.
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133 - 137 of 569 reviews

Reviewed June 8, 2013 via mobile

Ive been here several times and loved it each and every time. Located in palermo hollywood and serves naples style pizza fired in a classic brick oven. One of the only pizza restaurants in buenos aires that uses tomato sauce and has good crust. Great service. Also serves italian beer and wine, very authentic and reminiscent of italian pizzerias.

1  Thank ChiefKeef
This review is the subjective opinion of an individual traveler and not of TripAdvisor LLC nor of its partners.
Reviewed May 21, 2013

Their pizza was the best we tried while in BA. Thin crust, italian style. The restaurant though was very sterile feeling and did not feel local or special.

Thank Sol A
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.
Reviewed April 28, 2013

Ate here last night after reading other reviews. Wonderful service even though English was limited. Filled with locals which is always a good sign. Large choice of dishes and good wine list. Definately would go back, even thinking about tonight!

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Thank mor-nose
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.
Reviewed April 20, 2013

We were not big fans of Argentine pizza. Thick crust, no sauce, bad cheese...This on the other hand was italian style thin crust pizza cooked in a wood burning oven. Recommended.

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1  Thank CharlesLucy
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.

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