I went to the restaurant during the BA Food Week April 15-22, 2013. There was a special promotion. We didn´t know that it was more of a tasting that actual food. So the portions were very small, it seems that they were trying to save money!!!. Food was very well prepared. Service was very good. We paid 50us$ per person at the official rate or 30us$ at the unofficial rate. At 50 dollars is expensive at 30 is more ok.
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