We visited Rio Alba with friends and their relatives. They used to come here for many many years, and admitted that the place lost its appeal. The mixed parilla was simply overcooked and average, both in quality and quantity. Meat was nothing special, even those specialities that made this a "must go" place in Palermo. The place, anyway, was full. Service was careless. Overpriced, too: this seems to be a common problem in Buenos Aires, were prices have doubled in 5-6 years. Won't return, next time.
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