I always like to flag up good places to eat for vegetarians especially in a place like Argentina where meat seems to be widely eaten.
We shared a vegetarian platter here and wasn't disappointed. There is a bit of a wow factor when the platter comes out as there is a great selection and there seems to be so much of it. Cheese eaters will not go short - there is a broad choice of cheeses which we could not finish it in the end. All this is accompanied by bread which again we could not finish. There are also pickles, small roast potatoes, tomatoes, rocket, carrots, red cabbage and much more.
We had a bottle of Pinot Noir to wash it all down with and thought it was well worth coming to. Would recommend.
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