What an awesome experience! We loved the stories about the farm, how some of the wines got their names and the story behind the "wedding cup". We tried to drink wine from the cup, No Spills :) The tapas were to die for, and it paired well with Prof Black Sauvignon Blanc, the wooded chardonay and The Trilogy. Ended off with the choc truffles for dessert, and bought some to take home. It was a perfect sunny day in winter and the view from the stoep was beautiful. Will be back soon!
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