I had dinner on my own. When I arrived at 7pm, the place was nearly empty, but started to fill up soon thereafter.
A sizable menu, and the service friendly and efficient, with the owner following up and making sure everybody is happy.
I had a pork fillet, with chips and vegetables, and that was nicely prepared and tasty. Definitely not the best restaurant in Stellenbosch, but a nice change, and the friendly and efficient service makes it worthwhile.