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“New Year Breakfast”
Review of Red's Bar & Grill

Red's Bar & Grill
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Certificate of Excellence
Price range: $10 - $30
Cuisines: American
More restaurant details
Restaurant details
Dining options: Breakfast, Reservations
Dining style: Casual Dining
Cross street: Old Litchfield Rd and Wigwam Blvd
Description: Named after The Wigwam's venerated head golf pro for 42 years, Red's Bar & Grill offers a delicious breakfast, lunch and dinner destination overlooking the elegant, arched palms and rolling greens of the historic Gold and Patriot golf courses. Everyone can appreciate the relaxed vibe and food of Red's Bar & Grill. Over 14 TV's to catch all your favorite games and 12 ice cold beers on tap. Live Music. Soups, sandwiches, burgers, wings and other timeless favorites will be available at both lunch and dinner. Opening up to the patio, the bar welcomes all to relax and chat over a local brew and platters of savory appetizers. Join us at Red's Bar & Grill, where the casual atmosphere and soul-warming cuisine are truly a winning combination. Breakfast served on weekends. Weekday breakfast is seasonal - call for details.
Level Contributor
16 reviews
5 restaurant reviews
common_n_restaurant_reviews_1bd8 4 helpful votes
“New Year Breakfast”
Reviewed January 2, 2012

very nice location for breakfast with amazing, helpful staff. Just waiting to make your time there all you would want. Nice buffet Breakfast.

Visited December 2011
Thank smittyba
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.
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210 reviews from our community

Visitor rating
Rating summary
Date | Rating
  • English first
  • German first
  • Any
English first
Levelland, TX
Level Contributor
15 reviews
9 restaurant reviews
common_n_restaurant_reviews_1bd8 11 helpful votes
“Promising - let's hope they keep it”
Reviewed October 26, 2011

Had lunch at Red Allen's today with friends. The staff are friendly and efficient, and the room is comfortable. The plate wasn't quite as pleasing. What was advertised as a prime rib sandwich arrived at the table as a poorly made Philly cheese steak... thin sliced, overcooked, probably frozen meat, topped with greasy, seedy peppers, onions and generic white cheese. Our waitress told us that a new menu has been developed and that the waitstaff were trying the dishes that afternoon. If the execution of the new dishes improves, this room will be a great addition to the West Valley community. I'll take simple, well-prepared dishes any day over amateur attempts at uppity menu descriptions. The rest of the meal was passable but not outstanding. We're hoping the promise of an improved menu will be fulfilled, as we enjoy the ambience of the Wigwam Resort and want a good reason to keep going back.

  • Visited October 2011
    • Value
    • Atmosphere
    • Service
    • Food
Thank LevellandGal
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.

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