Where do I start, the service was slow and the lady had not been trained, she passed cutlery to us by the knife blade and the fork tyne!The food, oysters were served on melted ice and water, they had obviously been stood too long. The salad was wilting and had too much dressing, after we sent it back they decided they couldn't make one correctly and asked us to pick an alternative dish.Our chowder turned up with a thick skin on top,we again sent it back, the waitress was not impressed that we were asking her to do her job properly! Finally the location is ideal if the management could turn out a good product!
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