Don't!!! If you're not only there for the gorgeous view. I have, before writing this review read some of the other reviews, where I've seen that the owner gladly replies to the bad ones and this will be yet another one, I am sure. I can honestly just say “don’t bother” and take a look at my other reviews and what type of restaurants I have actually visited and commented on.
The menu is way too large and it seems like they want to put too much in it and still use the same base ingredients. You can for instance find a sauce to a course, almost the same as a soup.The food is so sweet that you won’t need to order dessert at all.
As I mentioned, the view is fab, but that's really it. The waitress was sweet and friendly but come on, that is definitely not enough. She spilled wine and wiped the table with an "oops" not even considering the fact that the bottom of the glass had red wine spills all over it so if I would have lifted the glass I would have spilled it on myself. As I wiped it myself with my own napkin (that they actually make into rolls and put in your glass, which is so tacky) she didn't replace it while just standing and looking.
It was quite hilarious to read the restaurant owner’s answers as they all tend to sound like someone trying to defend something too hard instead of taking the criticism, in many reviews quite constructive and even creative, given as an eye opener and actually making something good out of it. It's definitely a case for a certain chef and his kitchen nightmares.
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