Delicious meals for 3 of us - Afro Parisian pastry with.smoked salmon, and baby marrow carpaccio as starters...mains - mozambican style prawns, which the chef deshelled on request and catch of the day, kabeljou all expertly and deliciously prepared! With awsome views over the bay, ice cold glass of wine, attentative and friendly service, with a smile.Higly recommended. And nice large white serviettes,
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