They have an open bakery with its lively atmosphere on the one side, and the Bistro Restaurant on the other. There are a couple of chefs so who ever made the oxtail…Well done to you!!!…it was delicious and one of the best oxtails my husband and I have ever had.
The service was very professional and they served a whole basket of freshly baked rolls while we waited for our food…Yum yum.
They are unfortunately closed in the evenings, but one should definitely give this place a try, it is hip and happening!