Back to Roberto's after a year of some average Portuguese food in my beloved hometown of Jozie! Start with one of the delicious starters and then tuck into the best trinchado on the planet prepared by Roberto De Carvalho, a long time member of the South African Culinary Olympic team. All served portuguese style and with the love and care and attention of Pinky, the sweet soul of the restaurant. A great place in bustling Long Street, Cape Town, South Africa. Check it out!