Where can I start. Let me start by saying that all restaurants in Cape Town we visited so far are lovely. But this place is a sad excuse for a good restaurant. On arrival the table was not ready. That can happen, so we sat at the bar. Ordered a gin and tonic. We got a hint of gin. Didn't get the time to enjoy it, we had to pay the bill immediately. Not possible to have it on the table.But then the food. That's where it went wrong. Fish cakes: no flavor at all. As a main I ordered the grilled asparagus with sirloin. On the site of the restaurant it says that they went to Europe to learn some new tricks. Well, the only trick they learned is how to get money out of your pockets. The asparagus turned out to be green beans. No pro, but please tell. The waitress didn't know the difference, God bless her. But het manager wasn't interested as well, apparently. We skipped dessert. The hostess didn't question why. She knew what was wrong but she is so superficial and trained to treat holiday guests this way. Awful experience.
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