We have eaten at this restaurant since it was an unknown place where you could phone for a table an hour in advance. The food quality remained the same up to this very day! It is modern Italian - if you do not like pizza or pasta (like us) there is so much to enjoy! The food is innovative , well presented , always some specials and the service is personal and always with a smile. We have taken most of our friends here at some time or another and absolutely everybody is taken with the atmosphere and food straight away. We have even been invited back by some of them! We have many favourites, but the (home made) Gnocchi , the Calamari and the Gorgonzola Fillet remain at the very top of the list.