Tasteless stuffed calamari. Horrible dry duck with so called roast vegetables - reminder of those dreaded boardinghouse dry stale potatoes. Overly sweet cranbury stuff probably to offset the roasted duck leg that was done at 4pm the afternoon. Awful collapsed porridge soufflé with chunks of left over orange skins. Chef special Pork with crisp crackling that was served as a dry something with a soggy skin thing. And Expensive!!! Thanks but never again
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