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“Delicious tasty food”

Sticky Fingers Wood fire Kitchen
Ranked #18 of 344 Restaurants in Port Elizabeth
Cuisines: Steakhouse, Barbecue
More restaurant details
Restaurant details
Good for: Families with children, Large groups, Romantic, Business meetings
Dining options: Dinner, Late Night, Accepts Mastercard, Accepts Visa, Free Off-Street Parking, Full Bar, Outdoor Seating, Parking Available, Reservations, Seating, Serves Alcohol, Street Parking, Takeout, Waitstaff
Description: Wood-Fire kitchen Steakhouse
South Africa
Level Contributor
26 reviews
20 restaurant reviews
common_n_restaurant_reviews_1bd8 7 helpful votes
“Delicious tasty food”
5 of 5 bubbles Reviewed February 11, 2013

Lovely restaurant, good service, delicious wholesome food. Situated in Vibey Richmond Hill area, where there are an assortment of restaurants, wine bars to choose from . Need to book as very popular and walk in tables are rare.

  • Visited January 2013
    • Value
    • Atmosphere
    • Service
    • Food
Helpful?
1 Thank bridigit
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.
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69 reviews from our community

Visitor rating
    45
    18
    5
    1
    0
Rating summary
    Food
    Service
    Value
    Atmosphere
Date | Rating
  • Dutch first
  • English first
  • German first
  • Any
English first
Port Elizabeth, South Africa
Level Contributor
5 reviews
4 restaurant reviews
common_n_restaurant_reviews_1bd8 2 helpful votes
“The return of a 'Rolling Stone'!”
5 of 5 bubbles Reviewed December 13, 2012

Having experienced the Bill Wyman eateries in the northern hemisphere...and with the Rolling Stones about to tour once again, trepidation dictates here in South Africa you view a restaurant that is either brave or foolish enough to use the 'label' that holds such provenance.
Well to coin a phrase if 'you move like Jagger' and find yourself in the Port Elizabeth namesake you certainly won't suffer a 'beggars banquet'!
The establishment is owner operated by one of the originators of the 'Richmond Hill' restaurant revival who took a break and has recently returned.The result is an ambient simple restaurant cooking by wood fire producing a feast of red meats to more than satiate any 'braai' palate here in SA.
To cook by fire is an art...it's like finding a good plasterer..it's a talent...and the owner( who is so unassuming to be named) does it with consummate ease...having experienced...medium rare...in a variety of forms!!!; to achieve that using wood fire is as said an art and is duly delivered to the table with a flourish, and additions of wok vegetables and fresh cut chips compliment the plate.
Consideration has been given to slightly lighter palates so chicken and fresh fish are available and will not fail to disappoint. Additions with a handful of appetisers ...and 'happy endings'...with a "wine wall" just add to the character.
Best bit of all it won't break the bank

Go...Enjoy...its the pleasure of Richmond Hill!

oh sod it...well done Grant we're so pleased to have you back!!!

  • Visited November 2012
    • Value
    • Atmosphere
    • Service
    • Food
Helpful?
1 Thank UKerNowSAer
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.
Port Elizabeth, Eastern Cape, South Africa
1 review
common_n_restaurant_reviews_1bd8 2 helpful votes
“Amazing”
4 of 5 bubbles Reviewed December 12, 2012

What a wonderful cosy place. Menu small but excellent dishes. The service is great and there is no wine menu but there have such a wonderful way of you personally selecting the wine in their cellar.

  • Visited December 2012
    • Service
Helpful?
2 Thank 2094444
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.

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