The restaurant has indoor & outdoor dining but on the day we went everyone was eating outside on white wooden picnic tables. The menu consists of tapas and they recommend you order 2 to 3. I would say the salads are large enough that you could just have a salad.....but why deprive yourself of the great nibbles the winery provides? The winery makes an excellent cap classique, ZA's sparkling wine, & my husband enjoyed its Sauvignon Blanc. When we drove up I wondered what the meal would be like but found others' recommendations were right on & the experience was what others had described.
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