Flew in for a weekend with friends that just moved to Chandler from San Francisco. We were a party of 5 and found their website promising. The menu was limited to mostly bar appetizers, soups and salads. (bread based appetizers bruschetta, flat bread pizza, soups, sandwiches). It seems to be popular with a younger crowd. The bruschetta was served on what seamed to be sliced loaf bread. The brie apple, and fig topping was good. The cheese board was pretty basic but fit with the skeem. The best things on the menu are the salads. Ahi Tuna salad, Apple, Jicama and Arugula salad, and the Chopped salad. Our server was friendly and helpful, but slow. Hearing the Harley's pulling up during our meal was obvious, but not a big distraction. Although I probably won't ask that we come back when I return to visit my friends, there are not too many other options in the area. For a quick appetizer in a relaxed setting (on the couches/benches) it has it's appeal.
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