Weekday dinner visit. Second time here. First visit was ok, thought I'd give it a second try. First visit had ravioli and sausage side. Ravioli was very good, sausage way to salty and dry. Other guest had lasagna that was reported good. Recent visit I had spaghetti pescadora, red sauce. Sauce seemed old and dry. Some of the seafood seemed fresh and other older and dry. Crab was very stringy and exceptionally small. Most was not worth taking the time to crack open. Other guest had Cesar salad and broschutto. Nothing special. Atmosphere was dated but clean. Owners were very nice and attentive. Other staff members did no interact much. With 3 glasses of wine, bill was nearly $100. Much to high for an ok experience.