We recently ate here 2 nights in a row. We had just moved to Benson in early September 2013. I am Gluten Free and advised our waiter on our first visit. He was very helpful in helping me with ordering from the menu and making sure I ordered nothing with wheat or flour. I ordered the Carne Asada tacos with rice. I enjoyed every bite of it. I didn't get sick (as I so often do while eating out) The second night we brought the "Movers" to have dinner after they unloaded the Uhaul trucks. Almost everyone had a burger - Pablo Burgers were a big hit - and the two who ordered the Chorizo burgers we re very very happy too. I ordered a steak off the special menu and it was pretty good. I did get sick the second night I ate here, but I think it was cross contamination (Maybe the chef used the same spatula on my food as he did for something with gluten in it?) I dont hold it against the chef, as I know he was very careful the night before. But I digress, the food was fresh made, tasy and reasonably priced. Decor inside is a bit more like you would find in a bar, but it was cozy with southwest decor on dark colored walls. The employees were extremely nice and efficient. We will definitely go back. They have a fish taco (with grilled Hoki fish) that I want to try next. I will review again when we go for breakfast here.