The sumac lamb is delicious and perfectly cooked. You can chose what you have with your lamb plus the sauce.The Mr had his with beetroot relish and red wine jus, and roasted potatoes; I had mine with a salad. No complaints. Both we're perfectly cooked.
Service was good but once it started to get busy they struggled a little. It didn't help that the other tables were big groups. We didn't book given it was a Monday but there were lots of reserved tables so I'd recommend booking.
Overall, I'd go again.
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