We went to Dalyan once again intending to try all new restaurants. Our first and last nights are always spent at Ramazan Han, however in our 2 week stay we ate there 4 times. Food is as excellent as ever. Prices for steaks have gone up since last year but were a few Lira less at Ramazan. Excellent quality of meat, and like a previous poster you take your risks if you go around 9pm looking for a table. It was packed every night unlike some of the other restaurants. They don't have a front person as its not needed. The electric went out one night after a huge thunderstorm, but luckily Ramazan's was still operating but it was a mad house. Didn't affect the food though. Don't know whether lamb chops are on the menu but ask and they will appear from somewhere! melt in the mouth gorgous. Texas steak to die for, the meatballs, well I can eat but I just couldn't finish this dish, it was enormous. Veggies very good and the chips are the best in my opinion. Needles to say I put on the obligatory 5-6 pounds but all in a good cause. Can't wait to return to Ramazan Han
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