Arrived in Juneau aboard the Holland America and decided to stop for a drink and an appetizer before re-boarding the ship for dinner. The crab claws were so sweet and tender that we ordered a second round followed by an order of the crispy and tasty crab cakes followed by a big bowl of the crab bisque. I've eaten lobster bisque at 5-star restaurants and this crab bisque holds it own with all bisques at those 5-star restaurants. We ate so much and enjoyed our meal so much that we skipped the "free' dinner on the ship. Best dinner of the week even if it was enjoyed under a tent in the pouring rain. keep it up Tracy - your seafood is amazing!!
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