Had read that their cinnamon/sticky buns were supposed to be amazing. They were fresh, they were big, we inhaled them it seemed, but I wouldn't say they were the best I'd ever had. We did try both the plain and pecan buns, and they were equally good... just not great. Maybe if they'd been heated a bit.
The restaurant is located in a place to get traffic - that's the only place to stop in miles. Found the owner friendly but somewhat overworked.
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