Well i had three dinners on Aitutaki-i picked Tupuna for two of them. Its a small converted home a few miles from the center of town and from any of the hotels. Yes i of course had the mud crab. The claws were as big as my hand, they told me these were "average". There was nothing average about the meal, the curry sauce it was prepared in or the sweetness of the crab. I also had the seafood chowder one night, very good as well.
Make a reservation and tell them if you want a crab when you book the table so they have one for you. Its a presentation when it comes out, and an awesome feeling when you get your first bite of that sweet sweet crab!
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