On our last day in Shanghai we were craving something tasty and on a whim we came upon Tock's thanks to TripAdvisor reports. We were on The Bund and none of the hotel restaurants were catching our fancy. Tock's was a couple blocks away and boy are we happy we found it! We sat and were helped by a couple very helpful waitresses. When we waffled on what type of smoked meat to get they quickly arrived with samples of each to let us try the different ones. We ordered a few beers and a meat platter and were really happy with our choices. The french fries were a little soggy but still we ate them all up.
While we were eating we were visited by Brian who owns the place. He's a very charismatic guy that chatted with us a bit (we talked about Montreal a bit since we had visited there). We enjoyed the stop here for lunch and would definitely return and recommend it to folks, especially if you're longing for a good Western hearty meal.
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