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Mushroom stew and chicken appetizer

The chef and translator were excellent. He demonstrated each step and then watched you perform each... read more

Reviewed April 8, 2016
Jeffrey L
,
Merced, California
Good option for corporate party

Went to Kitchen at for corporate event, people were split into groups and each group was... read more

Reviewed August 22, 2013
Mannayakasha
,
Shanghai, China
via mobile
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Reviewed September 9, 2010

This is a fully and very nicely equipped teaching kitchen tucked into the French Concession area of Shanghai. It's every bit as nicely equipped and clean as any cooking school I've been to in Los Angeles.

I already knew a lot about Chinese cooking so I amped up the difficulty of the dishes we cooked and wasn't disappointed.

Chef Alan is awesome and Miranda, the owner and interpretor, is lovely.

It's an awesome way to spend a morning in Shanghai. If you're a Chinese foodie, don't miss it!

1  Thank EightOneGreat
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.
Reviewed August 10, 2010

clear instructions, helpful translator and great hands-on experience. you get to eat the dish in the dining room with your classmates after the class, fresh!
i am ethnically shanghai but was born and raised in hk. i joined the cooking class for the shanghai dishes: marinated fish and sliced dry tofu in chicken soup. the taste of the dishes was almost the same as the ones my grandma and aunt used to make. i feel so happy revisiting my memories. and i realized how great my grandma and mom are, having to prepare these difficult dishes while we all took it for granted.
lovely experience!!! i will definitely take another class the next time i visit shanghai!!!

3  Thank chilene
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.