We were on the afternoon Shanghai foodie tour with Swan and Maggie and had a wonderful time. First the food- we made four stops during our walking tour and sampled many local foods including: taro bun, scallion oil noodles, soup dumplings, wonton soup, potstickers, sweet egg cakes, fried sticky rice cakes, tofu pudding, salty soy milk, sweet and sour pork, shredded chicken, and stir-fried beans. There is a lot of food to try and you would likely not be able to find these restaurants and food on your own easily.
Our young guides were delightful, pointing out some highlights on our walk and sharing details on the foods and a bit on their lives. Highly recommended!
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