Had dinner here on a Saturday with spouse for first time in several years. My good memories were really tested. He chose the chinese buffet, where the chicken (in several presentations) was overcooked/dried out) and egg rolls greasy. I chose sushi (2 rolls) and while presentation was lovely, the fake seafood filling (crab?, was supposed to be snow crab) was way too salty, and my wasabi looked and had the texture of an old eraser. And the prices were too high for the quality now. The decor has also seen better days--peeling paint, wobbly tables, worn flooring. This was the best chinese restaurant years ago; I will not return now.
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